The following information (Health Effects, Handling/Disposal, and Ingredients) is taken from the product label and/or the (Material) Safety Data Sheet, (M)SDS, prepared by the manufacturer. The National Library of Medicine does not test products nor does it evaluate information from the product label or the (M)SDS. (What is an (M)SDS?)
(Complete (M)SDS for this product)
Hand cleaner should be stored at temperatures between 40 degrees F. and 100 degrees F
Acute Health Effects:
From MSDS:Hazards IdentificationToxicity: May irritate the eyes. Primary Routes of Entry: Eye, Ingestion. Medical Conditions Recognized as Being Aggravated by Exposure: None known.
Chronic Health Effects:
From MSDS:None given.
Components listed by IARC and ACGIH.
Ingestion: If swallowed, DO NOT induce vomiting. Keep individual calm. Obtain medical attention.Inhalation: Move to fresh air in case of accidental inhalation of vapours.Skin Contact: Flush with copious amounts of water.Eye Contact: In case of contact, immediately flush eyes with plenty of water for at least 15 minutes and get medical attention if irritation persists.